SAMYANG Tangle Creamy Bulgogi Flavor Instant Pasta 105g

Ingredients: Pasta (62.8%): WHEAT flour (GLUTEN), modified starch (tapioca), SOY protein, chickpea powder, WHEAT GLUTEN, salt, sunflower oil (emulsifiers (E422, E322, E471), antioxidant (E306), contains SOY), acidity regulators (E501, E500, E339), tocopherol oil (emulsifiers (E422, E475), antioxidant E306), contains SOY). Liquid sauce (22.2%): sugar, water, SOY sauce (water, SOY beans, WHEAT (GLUTEN), salt, yeast extract, garlic, flavouring, yucca schidigera extract powder, sweetener (E960a)), flavouring (contains WHEAT, GLUTEN, SOY), spice mix (flavour and flavour enhancers (E635, E620)), chicken flavouring (contains SOY, WHEAT, GLUTEN), onion, garlic, SOY sauce spice mix (flavour and flavour enhancer (E635), contains CELERY), thickener (E1420), caramel powder (colour (E150c)), ground black pepper, gum spice mix, ginger powder, yucca schidigera extract powder. Sauce powder (11.4%): vegetable oil powder (water, corn oil, maltodextrin, emulsifier (E1450), sugar, flavoring, acidity regulators (E340, E452), anti-caking agent (E551), salt, antioxidant (E306), contains SOY), flavoring (contains SOY), thickener (E1420), sugar, umami spice blend (flavor and flavor enhancer (E635), acidity regulator (E341), antioxidant (E306), contains SOY), ground black pepper. Flakes (3.6%): vegetable protein flakes with bulgogi beef flavor (1.9%) (flavor and flavor enhancer (E635), acidity regulator (E330), contains MUSTARD, WHEAT, GLUTEN, SOY), carrot flakes, Chinese basil flakes.