TARCZYNSKI PORCINI MUSHROOMS Hot Smoked Cabanossi Sausages 90g

Ingredients: Finely ground pork product, smoked, steam-cooked, and dried, containing porcini mushrooms. 185 g of pork and 1.6 g of dried porcini mushrooms were used to produce 100 g of the finished product. Ingredients: pork, starch, pork fat, salt, dried porcini mushrooms, spices, spice extracts, flavorings, pork protein, sugar, antioxidant (sodium ascorbate), preservative (sodium nitrite). Edible casing – gelling agent: sodium alginate; stabilizers: cellulose, calcium chloride.

Storage temperature: from 2°C to 25°C.