VEGETA NATUR Cooking Spices For Pork 20g

Ingredients: Sea salt 57%, dried garlic 11%, sugar, dried onions 8%, black pepper 6.5%, nutmeg, cornstarch, cumin, rosemary 1.5%, marjoram, bay leaves. May contain WHEAT FLOUR, CELERY, MILK AND EGGS.

Instructions for 800g of meat. 1. Add spices to the meat, add oil to taste. 2. Stand the meat for about 30 minutes. 3. Fry in a pan, oven or barbecue.