CALNORT Fish Stock Bouillon Powder 1kg

Ingredients: Salt, corn starch, flavor enhancer (monosodium glutamate), sugar, palm fat, hydrolyzed vegetable protein (contains SOY), SHRIMP powder (CRUSTACEANS and MOLLUSCS) 1.8%, FISH powder 1%, yeast extract, onions, colorings (E150d, E160c), natural flavoring (contains FISH and CRUSTACEANS), extra virgin olive oil, spices (turmeric), antioxidant (rosemary extract). May contain traces of MILK (LACTOSE).

Store in a cool, dry place.

Preparation: Dissolve 20 grams in 1 liter of water. 1 kg yields 50 liters of bouillon.