MAGGI Vegetable Bouillon Suitable for Vegetarians 160g

Maggi pasteurized vegetable bouillon, with its thick consistency, is crafted using a unique recipe containing carrots, leeks, celery, and onions. It boasts an excellent flavor and aroma, while the natural pasteurization process ensures a long shelf life. This bouillon is perfect for preparing and seasoning a wide variety of dishes. Maggi pasteurized vegetable bouillon comes in a convenient glass jar, containing enough to make 3.5 liters of bouillon. Suitable for vegetarians.

Ingredients: Concentrated vegetable stock 69.4% (water, salt, yeast extract, vegetables 6.1% (carrots, onions, leeks, garlic, CELERY), sunflower oil, corn starch, lemon juice concentrate, sea salt), water, sugar, corn starch, flavourings (containing WHEAT, CELERY), turmeric. May contain MILK.

Preparation: To prepare the stock, use 3 tablespoons (45 g) of the product and dissolve it in 1 litre of boiling water. Stir well and bring to a boil again.